Kashmiri Mirch Powder

₹ 290.00 Per Pack

Min. Order: 1 Piece

Kashmiri Red Chilli Powder, also known as Kashmiri Laal Mirch, is a popular spice used in various cuisines to enhance the flavor and color of dishes. It is made from dried red Kashmiri chillies, which are either used fresh, dried, wrinkled, or ground into a fine powder. This chili powder is widely known for its ability to impart a vibrant red color to curries, vegetables, sauces, soups, stews, and marinades, making dishes visually appealing. It is also commonly used in combination with chopped onions and tomatoes to create flavorful marinades. One of the distinguishing features of Kashmiri red chilli powder is its mild heat. It measures between 9,000 to 15,000 Scoville Heat Units (SHU), making it less pungent than many other chili varieties. Instead of overpowering the taste of food with intense spice, Kashmiri chilli powder offers a gentle, sweet heat along with fruity notes, allowing the other flavors in the dish to shine. This mild heat level makes it suitable for those who enjoy a flavorful dish without an overwhelming spicy kick. Kashmiri red chili is not only valued for its heat but also for its ability to provide a deep, rich red color to dishes, which is especially desirable in gravies and curries. It is a versatile spice that enhances the taste and appearance of a wide range of foods, making it a staple ingredient in Indian kitchens.