CHILLI POWDER

₹ 290.00 Per Pack

Min. Order: 1 Piece

The Ghost Pepper, also known as Bhut Jolokia, holds the title of the world's hottest chili, with a Scoville Heat Unit (SHU) ranging from 900,000 to 1,000,000. This is significantly hotter than typical dried chilies, which generally have an SHU between 10,000 and 80,000. Known for its intense heat, the Ghost Pepper offers a distinct smoky flavor that complements its fiery intensity, making it a popular choice for adding significant heat to various dishes. The dried Ghost Pepper is ground into a fine powder, which can be used sparingly in a variety of food preparations, including sauces, soups, salsas, marinades, and spice rubs. Due to its extreme heat, it is essential to handle the powder with caution. It is recommended to use gloves or a utensil when handling Ghost Pepper powder, as the natural oils in the chili can cause skin irritation. In addition to its use in Ghost Pepper powder, chili powder itself is a blend of ground chili peppers and other spices such as oregano, cumin, and garlic powder. This spice blend is commonly used in Southwestern and Mexican cuisine to add a kick of heat to dishes. Chili powder is made in the United States and can vary in heat intensity depending on the types of chili peppers used in the blend. Overall, Ghost Pepper powder provides a way to introduce intense, smoky heat into your cooking, while regular chili powder offers a milder alternative suitable for everyday use.