Search Results for “spices”

Black Pepper Powder

₹599.00 /Kilogram

• MOQ: As per requirement
• Category: Natural Spices
• Delivery Time: Depends on order

Black pepper powder, derived from ground black peppercorns, is one of the most widely used spices across the globe. It is made by grinding the dried berries of the Piper nigrum vine, which belongs to the Piperaceae family. The resulting powder is a fine, brownish-black substance known for its sharp and mildly spicy flavor, making it a versatile seasoning in a variety of dishes. It is commonly referred to as "kali mirch" in many South Asian countries and is a staple in both everyday cooking and gourmet cuisine. In addition to its culinary uses, black pepper powder holds significant medicinal value. It possesses antioxidant, antipyretic (fever-reducing), and anti-inflammatory properties, which contribute to its health benefits. These properties have made black pepper an important part of traditional medicine in various cultures. Its active compound, piperine, is believed to aid in digestion, improve nutrient absorption, and enhance metabolism. Black pepper powder is not just a kitchen essential but also a valuable component of health and wellness. Whether sprinkled on food or used in therapeutic applications, it provides both flavor and potential health benefits. Its versatility and unique taste have earned it a permanent place in kitchens and medicine cabinets worldwide, symbolizing both culinary excellence and holistic healing.

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Red Chilli Powder

₹185.00 /Kilogram

• MOQ: As per requirement
• Category: Natural Spices
• Delivery Time: Depends on order

Red chilli powder is a commonly used spice made by grinding dried red chillies. It is available in various grades, from mild varieties like Kashmiri chilli powder, which imparts a vibrant red color to dishes, to hotter varieties such as Birds Eye chilli powder, known for its fiery heat. Chilli powder, on the other hand, is often a spice blend that includes ground red chillies, cayenne, and additional spices such as cumin, paprika, Mexican oregano, garlic powder, onion powder, and salt, depending on the region and recipe. Chilli, a fruit from the Capsicum genus, has multiple varieties, each differentiated by its pungency level, which is measured using the Scoville Heat Scale. The heat level of red chilli powder can vary greatly depending on the type of chilli used. When the chilli fruit ripens and is dried, it becomes the red chilli, which is then ground into a powder. This spice is essential in many cuisines, particularly in Indian, Mexican, and Southeast Asian dishes, contributing both heat and depth of flavor. Red chilli powder is a versatile ingredient, not only used for its spicy flavor but also for its vibrant color, making it an integral part of many sauces, marinades, and dry rubs. Whether used for cooking or seasoning, red chilli powder adds both color and kick to a variety of dishes.

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Sambar Masala

₹1,490.00 /Kilogram

• MOQ: As per requirement
• Category: Natural Spices
• Delivery Time: Depends on order

Sambhar Masala is a versatile spice blend commonly used in the preparation of Sambar, a traditional South Indian vegetable stew made with pulses. The masala not only enhances the flavor of Sambar but also adds depth to a variety of lentil-based dishes, soups, stews, and vegetable curries. Just a spoonful of this aromatic spice mix can transform an ordinary meal into a flavorful delight. The key ingredients of Sambhar Masala include turmeric, lentils, black pepper, and pumpkin. Pumpkin, an important ingredient, is known for its immune-boosting properties and is beneficial for people of all ages. The pulses used in Sambar are rich in protein and fiber, making it a nutritious dish. Additionally, the inclusion of fiber-rich vegetables like drumsticks, brinjal, okra, tomatoes, and seasonal vegetables further enhances the stew's nutritional value, contributing antioxidants and fiber that support overall health. This particular Sambhar Masala is made by Danodia Foods and is sold in a 1 kg bottle. It is processed naturally and ensures 100% purity, maintaining high quality with a Grade A standard. The product is proudly made in India, offering an authentic flavor of traditional South Indian cuisine. The blend's natural ingredients and high-quality standards make it a great addition to any kitchen, particularly for those who enjoy making hearty, flavorful dishes. Sambhar Masala is a must-have spice in every household, perfect for elevating both everyday meals and special feasts.

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Kashmiri Mirch Powder

₹1,990.00 /Kilogram

• MOQ: As per requirement
• Category: Natural Spices
• Delivery Time: Depends on order

Kashmiri Red Chilli Powder, also known as Kashmiri Laal Mirch, is a popular spice used in various cuisines to enhance the flavor and color of dishes. It is made from dried red Kashmiri chillies, which are either used fresh, dried, wrinkled, or ground into a fine powder. This chili powder is widely known for its ability to impart a vibrant red color to curries, vegetables, sauces, soups, stews, and marinades, making dishes visually appealing. It is also commonly used in combination with chopped onions and tomatoes to create flavorful marinades. One of the distinguishing features of Kashmiri red chilli powder is its mild heat. It measures between 9,000 to 15,000 Scoville Heat Units (SHU), making it less pungent than many other chili varieties. Instead of overpowering the taste of food with intense spice, Kashmiri chilli powder offers a gentle, sweet heat along with fruity notes, allowing the other flavors in the dish to shine. This mild heat level makes it suitable for those who enjoy a flavorful dish without an overwhelming spicy kick. Kashmiri red chili is not only valued for its heat but also for its ability to provide a deep, rich red color to dishes, which is especially desirable in gravies and curries. It is a versatile spice that enhances the taste and appearance of a wide range of foods, making it a staple ingredient in Indian kitchens.

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Black Pepper Seeds

₹250.00 /Kilogram

• MOQ: As per requirement
• Category: Natural Spices
• Delivery Time: Depends on order

Black pepper, derived from the dried berries of the Piper nigrum plant, is one of the most widely used spices globally, celebrated for its sharp, pungent flavor and warm, woody aroma. Available in whole, cracked, or ground forms, it is a versatile seasoning that enhances the taste of various dishes, including soups, salads, meats, and marinades, as well as some sweet recipes. Its bold, spicy kick makes it an essential ingredient in kitchens worldwide. Black pepper's utility extends beyond culinary applications; it is also valued for its health benefits. Known to aid digestion, it helps stimulate the secretion of digestive enzymes and promotes gut health. Additionally, black pepper acts as a powerful antioxidant, protecting the body from oxidative stress and supporting overall well-being. Its organic and dried nature ensures high quality and purity, appealing to consumers seeking natural products. With its distinctive black color and robust properties, black pepper has earned a place as a pantry staple. Its ability to complement both savory and sweet dishes and its potential health benefits make it indispensable in cooking. Widely known as kali mirch, peppercorn, or kurumulaku in various cultures, black pepper remains a cornerstone of flavoring across cuisines. Whether used whole for an intense bite or ground for subtle heat, this spice continues to be a timeless and essential component of global gastronomy.

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Coriander Seeds

₹200.00 /Kilogram

• MOQ: As per requirement
• Category: Natural Spices
• Delivery Time: Depends on order

Coriander seeds, also known as *Coriandi* seeds, are widely used as a spice in cooking. These seeds are known for their distinctive lemony citrus flavor when crushed, which comes from terpenes like linalool and pinene. The taste is often described as warm, nutty, spicy, and slightly orange-flavored, making them a valuable addition to many culinary dishes. Coriander is an essential spice crop used primarily for flavoring food, and its aromatic seeds play a key role in the spice blend known as "dhania masala" or coriander powder. The coriander plant is a small, bushy herb with a thin stem that typically grows to a height of 25 to 50 cm. It has many branches and produces compound umbels with five smaller umbels. The leaves of the coriander plant are alternate and compound, contributing to the plant’s pleasant aroma. The plant as a whole is highly fragrant, with its seeds being the primary component used in cooking. Badshah's Coriander Powder, derived from dried coriander seeds, has a warm, earthy, and slightly citrusy flavor. This versatile spice is used globally in various cuisines to enhance the depth and complexity of dishes. Coriander powder is especially popular in Indian and Middle Eastern cooking, often used in curries, stews, marinades, and spice blends. In addition to its culinary uses, coriander is also known for its potential health benefits, including its ability to aid digestion and its rich antioxidant properties. Coriander is commonly referred to by various names, including *dhania*, *sabut dhaniya*, *cilantro*, and *dhaniya patta*, depending on its form and regional language.

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Javitri Powder

• MOQ: As per requirement
• Category: Natural Spices
• Delivery Time: Depends on order

Javitri, also known as mace, is an aromatic spice commonly used as a flavoring agent. It is the dried outer covering of the nutmeg seed and has a stronger preserved flavor when whole compared to its powdered form. The flavor of javitri is similar to nutmeg, but it is more peppery. The spice is primarily used in cooking and as a seasoning for various dishes. Whole dried javitri retains its potent flavor for longer, while the powdered version is often used for quick flavoring in recipes. Javitri has a wide range of uses in both culinary and medicinal practices. It is typically packaged in loose form and has a shelf life of 12 months. The product is organic and dried, making it a natural addition to any kitchen. Known for its premium quality, javitri is considered a valuable spice in many traditional recipes, particularly in Indian and Middle Eastern cuisines. In terms of health benefits, javitri is known for its potential to aid digestion, alleviate pain, and act as an antioxidant. It also shares many of the same properties as nutmeg, including anti-inflammatory and antimicrobial qualities, making it a popular ingredient in herbal medicine and skincare treatments.

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Javitri semi broken

• MOQ: As per requirement
• Category: Natural Spices
• Delivery Time: Depends on order

Mace, a spice sourced directly from Indonesia, is a product offered by Triveni Gold. The mace comes in a bright yellow color and is packaged in a 50 kg gunny bag with a box as the outer packaging. It is available in bulk, with a minimum order quantity of 250 kg, catering to the needs of those who require it in large quantities. This dried spice is considered beneficial for health, making it a popular choice in various cuisines around the world. Mace is often used as a flavoring agent, similar to nutmeg, and is known for its aromatic qualities. It has a wide range of applications, from being a key ingredient in cooking to its potential health benefits. The spice is highly valued for its ability to add a distinct, aromatic flavor to dishes, making it an essential ingredient in culinary practices. The dried form of mace offers a preserved and stronger flavor, making it ideal for various recipes, especially in Indian and Southeast Asian cuisines. Triveni Gold’s mace is directly sourced from Indonesia, known for its high-quality and fresh mace. It is ready to use, making it convenient for culinary and medicinal applications. Its health benefits, including its potential to improve digestion and provide anti-inflammatory effects, contribute to its demand. Mace is available in bulk quantities for businesses or individuals looking for premium quality spice at competitive rates. With its quality guaranteed, this product is a popular choice for both professional kitchens and home cooks alike.

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Turmeric Finger, Drying Process : sun dried

₹100.00 /Kilogram

• MOQ: As per requirement
• Category: Natural Spices
• Delivery Time: Depends on order

Turmeric finger, also known as raw turmeric, is the root of the Curcuma longa plant, prized for its vibrant golden color and earthy flavor. Native to Southeast Asia, it has been used for centuries in culinary and medicinal practices. Turmeric fingers are characterized by their knobby appearance, resembling ginger roots, with a rough, brownish skin that encases a bright orange-yellow flesh. They are commonly dried and ground into the familiar powdered form, but the fresh fingers are also used in cooking, especially in Indian and Southeast Asian cuisines. Turmeric fingers contain curcumin, a bioactive compound known for its antioxidant and anti-inflammatory properties, making it a popular ingredient in traditional medicine and health supplements. Beyond its health benefits, turmeric adds depth and color to dishes like curries, rice dishes, soups, and teas.

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Coriander Seeds, form : seeds

• MOQ: As per requirement
• Category: Natural Spices
• Delivery Time: Depends on order

Coriander seeds, derived from the cilantro plant, are a staple spice known for their warm, citrusy flavor and aromatic fragrance. These small, round seeds are light brown in color and feature a ridged texture. Used globally in both whole and ground forms, coriander seeds are integral to a variety of culinary traditions, enhancing the taste of curries, stews, soups, and pickles. Rich in essential oils, they not only impart a distinctive taste but also offer several health benefits, including aiding digestion and providing antioxidant properties. Coriander seeds are also a key ingredient in spice blends such as garam masala and curry powder, making them a versatile and essential component in kitchens worldwide.

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Kala Tikhat Masala

₹500.00 /Kilogram

• MOQ: As per requirement
• Category: Natural Spices
• Delivery Time: Depends on order

Kala Tikhat Masala is a distinctive **Maharashtrian spice blend** celebrated for its dark color, bold flavor, and smoky aroma. Crafted with roasted spices like **black pepper**, **cumin**, **coriander seeds**, and **dry red chillies**, it also incorporates unique elements like **dried coconut** and **garlic**, lending an earthy depth to its taste. The roasting process imparts a characteristic smoky essence, making it an essential ingredient in traditional **Maharashtrian cuisine**. Popularly used in curries, stuffed vegetables, and meat preparations, **Kala Tikhat Masala** adds a moderate heat level that enhances flavor without overwhelming the dish.
Renowned for its **rich taste**, this masala blend brings a rustic authenticity to everyday meals. With no artificial colors added, it is a wholesome choice for enhancing the flavor profile of dishes. The **dark brown** powder pairs well with diverse recipes, providing an authentic spicy kick while maintaining its versatile appeal. Its **fresh condition** and **A-grade quality** make it a reliable choice for home and professional kitchens alike.
The masala is typically packaged in **customizable sizes**, catering to different needs, and is available under various packaging types. Whether exploring **kala tikhat masala packing** options or looking for the best **tikhat masala price**, this blend is a staple for those seeking authentic regional flavors. Often compared with **lal tikhat masala**, the **kaala tikhat masala** stands out for its deep, smoky notes that elevate any dish. Perfect for adding warmth and rustic charm to your culinary creations, this spice blend is a must-have in kitchens.

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Green Cardamom Powder

• MOQ: As per requirement
• Category: Natural Spices
• Delivery Time: Depends on order

Green cardamom powder is a finely ground spice made from the seeds of green cardamom pods, renowned for its sweet, aromatic, and slightly citrusy flavor. A staple in Indian, Middle Eastern, and Scandinavian cuisines, this spice is highly valued for its ability to elevate both sweet and savory dishes. In culinary applications, green cardamom powder is used in desserts like cakes, puddings, and kheer, as well as in masala chai, biryanis, and curries. Its delicate yet distinctive flavor adds a luxurious touch to any recipe. Often used as a finishing spice, just a pinch is enough to infuse dishes with its signature aroma. Rich in antioxidants and essential oils, green cardamom powder offers numerous health benefits. It aids digestion, freshens breath, and supports respiratory health. Convenient and versatile, this powdered form is a must-have for adding depth and elegance to your cooking and baking.

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Garam Masala Powder, Usage : Cooking

₹100.00 /Kilogram

• MOQ: As per requirement
• Category: Natural Spices
• Delivery Time: Depends on order

Garam masala powder is a fragrant and flavorful spice blend commonly used in Indian and South Asian cuisine. It typically includes a mix of ground spices such as cumin, coriander, cardamom, cloves, black pepper, and cinnamon. Each recipe may vary, but the combination is designed to enhance the depth and richness of dishes. Garam masala is often added at the end of cooking to preserve its complex aroma and taste. It imparts a warm, spicy, and slightly sweet flavor to curries, stews, and rice dishes. Used sparingly, garam masala elevates the overall flavor profile of the dish, making it a staple in many traditional recipes.

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Biryani Masala Powder, Processing type : Blended

₹80.00 /Kilogram

• MOQ: As per requirement
• Category: Natural Spices
• Delivery Time: Depends on order

Biryani masala powder is a fragrant spice blend essential for making biryani, a popular South Asian rice dish. This powder typically includes a combination of ground spices such as cumin, coriander, cloves, cardamom, cinnamon, and bay leaves, along with turmeric, red chili powder, and sometimes saffron. Each blend may vary, but it is designed to impart a rich, aromatic flavor and complex taste to biryani. The spices are carefully balanced to enhance the savory, spicy, and slightly sweet notes of the dish. Biryani masala is added to rice, meat, and vegetables during cooking, creating a deliciously layered and flavorful meal that is both aromatic and vibrant.

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Jiravan Masala, Drying Process : Machine Dried

₹20.00 /Packets

• MOQ: As per requirement
• Category: Natural Spices
• Delivery Time: Depends on order

Jiravan masala is a flavorful and aromatic spice blend popular in South Asian cuisine, especially in regions like India and Pakistan. The blend typically features a combination of spices such as cumin, coriander, black pepper, cloves, cinnamon, and cardamom. Jiravan masala is known for its warm, earthy, and slightly spicy flavor profile, which enhances a variety of dishes including curries, rice, and stews. It is often used to add depth and complexity to savory recipes, providing a balanced mix of spicy and aromatic notes. The blend can be used in both vegetarian and non-vegetarian dishes, making it a versatile addition to many traditional recipes.

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Ajwain Seeds, Condition : fresh

₹190.00 /Kilogram

• MOQ: As per requirement
• Category: Natural Spices
• Delivery Time: Depends on order

Ajwain seeds, also known as carom seeds, are small, oval-shaped seeds with a strong, aromatic flavor often compared to thyme or oregano. They are commonly used in Indian and Middle Eastern cuisine to add a distinctive, spicy, and slightly bitter taste to dishes. Ajwain seeds are known for their digestive benefits and are often used in cooking to aid digestion and relieve indigestion. They are typically dry-roasted or ground before being added to recipes, including breads, curries, and vegetable dishes. The seeds contain thymol, an essential oil that contributes to their pungent flavor and medicinal properties, making them a valuable ingredient in both culinary and traditional medicine practices.

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Hing, Packaging Type : Plastic Box

₹50.00 /Boxes

• MOQ: As per requirement
• Category: Natural Spices
• Delivery Time: Depends on order

Hing, also known as asafoetida, is a potent spice derived from the resin of the Ferula plant. It has a strong, distinctive aroma and a pungent, slightly bitter taste that mellows into a garlic-onion flavor when cooked. Widely used in Indian cuisine, hing is a key ingredient in dishes like dals, curries, and pickles, adding depth and complexity to flavors. Beyond its culinary uses, hing is valued in traditional medicine for its digestive properties, helping to relieve gas and bloating. A little goes a long way with this spice, making it an economical and essential addition to any kitchen. Hing is typically sold in powder form, ensuring easy use and long-lasting freshness in your culinary creations.

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Raita and Chach Masala, Size : as per need

₹10.00 /Pieces

• MOQ: As per requirement
• Category: Natural Spices
• Delivery Time: Depends on order

Raita Chach Masala is a versatile spice blend crafted to enhance both raita and chach, two traditional Indian yogurt-based dishes. This aromatic mix combines the flavors of cumin, black salt, dried mint, and coriander, delivering a tangy and slightly spicy taste that perfectly complements the cooling nature of these dishes. Simply sprinkle it over raita for a flavorful kick or mix it into chach for a refreshing, digestive drink. Ideal for pairing with spicy meals, Raita Chach Masala brings authentic Indian flavor to your table, making it easy to create delicious, cooling accompaniments in just seconds.

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Fenugreek Powder

₹130.00 /Kilogram

• MOQ: As per requirement
• Category: Natural Spices
• Delivery Time: Depends on order

Fenugreek Powder is a finely ground spice made from dried fenugreek seeds, known for its distinctive, slightly bitter flavor with hints of sweetness and nuttiness. Widely used in Indian, Middle Eastern, and North African cuisines, it adds depth to curries, stews, and spice blends like garam masala. Fenugreek Powder is also popular in baking and pickling, where it imparts a unique taste. Beyond its culinary uses, fenugreek is valued for its health benefits, including aiding digestion, controlling blood sugar levels, and promoting lactation in nursing mothers. This versatile spice is an essential ingredient for adding rich flavor and aroma to a variety of dishes.

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Amchoor Powder, Packaging type : Packet

₹50.00 /Packets

• MOQ: As per requirement
• Category: Natural Spices
• Delivery Time: Depends on order

Amchoor Powder, also known as dried mango powder, is a tangy spice made from unripe green mangoes that have been dried and ground into a fine powder. It is a staple in Indian cuisine, valued for its sour, citrusy flavor that adds a refreshing zest to dishes. Amchoor is commonly used in curries, chutneys, soups, and marinades to enhance the flavor with a touch of acidity. It’s also sprinkled over snacks like chaat and fruit salads for an extra burst of tanginess. In addition to its culinary uses, Amchoor is rich in antioxidants and aids digestion. This versatile spice is essential for bringing a bright, tangy note to a wide variety of dishes.

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