Search Results for “spices”

Cinamon

₹1,100.00 /Kilogram

• MOQ: As per requirement
• Category: Whole Spices
• Delivery Time: Depends on order

Cinnamon (Dalchini) is a spice derived from the dried bark of the *Cinnamomum zeylanicum* tree, which is primarily found in the western and southern parts of India. It is one of the oldest and most significant spices in Indian kitchens, commonly used as a part of the popular spice blend *Garam Masala*. The spice is brown in color and has a distinct, sweet, and warm aroma, making it a favorite in both sweet and savory dishes. Cinnamon has a versatile use in various cuisines, where it is employed to flavor a wide range of foods, from confections and curries to beverages. It is also commonly added to bakery items and breakfast cereals, and is especially popular in teas, hot chocolate, and traditional dishes. The spice is made from the inner bark of trees belonging to the *Cinnamomum* genus, with *Cinnamomum verum* being one of the most well-known varieties, also known as Ceylon cinnamon. Aside from its culinary uses, cinnamon has been recognized for its medicinal properties. It is known for its ability to improve digestion, regulate blood sugar, and provide anti-inflammatory benefits. Cinnamon is available in various forms, including ground cinnamon powder, whole cinnamon sticks, and cinnamon oil, all of which are widely used in cooking and health remedies. Overall, cinnamon remains a beloved spice around the world for its rich flavor and aromatic qualities, as well as its numerous health benefits, making it a staple in many kitchens.

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Cloves

₹2,790.00 /Kilogram

• MOQ: As per requirement
• Category: Whole Spices
• Delivery Time: Depends on order

Cloves are the dried, unopened flower buds of the evergreen tree *Syzygium aromaticum*, known for their nail-like shape, which is reflected in their Latin name "clavus." Native to Indonesia, specifically the Moluccas (or Spice Islands), cloves have been a crucial part of the spice trade for centuries. Today, they are cultivated in various parts of the world, including Brazil, particularly in the state of Bahia. Cloves are a fragrant and dense spice, with applications in both savory and sweet dishes. They are commonly used in curries, stews, and other savory foods, as well as in desserts like pumpkin pie. Beyond their culinary uses, cloves are highly valued for their powerful medicinal properties. Rich in essential nutrients, they help protect cells from damage, making them a valuable ingredient for health and wellness. Historically, cloves have served not only as a flavoring agent but also as a food preservative and a remedy for various ailments. They are particularly known for their benefits in alleviating toothaches and digestive issues. The spice is used in different forms, including whole buds, clove powder, and clove oil. Cloves are also noted for their antimicrobial properties, which have made them a key component in traditional medicine practices across many cultures. Overall, cloves are a versatile spice, prized for their unique flavor and health benefits, with a rich history dating back to ancient times. Their widespread use continues in both culinary and medicinal applications around the world.

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Cumin Seeds

₹200.00 /Kilogram

• MOQ: As per requirement
• Category: Whole Spices
• Delivery Time: Depends on order

Cumin, derived from the dried seeds of the herb *Cuminum cyminum*, is a spice commonly used in various global cuisines. It belongs to the parsley family and grows as an annual herbaceous plant, reaching a height of 30 to 50 cm (12 to 20 inches). The plant features a slender, branched stem and is harvested by hand. Cumin seeds, often referred to as *jeera*, are the key ingredient that gives the spice its characteristic warm, earthy flavor. Cumin is highly popular in Latin American, Middle Eastern, North African, and Indian cooking, where it plays a central role in flavoring dishes such as curries, stews, and rice. The spice is available in its whole seed form or as cumin powder, which is ground from the seeds. Cumin's distinct flavor profile makes it a favorite in many traditional spice blends, such as garam masala, taco seasoning, and chili powders. Besides its culinary uses, cumin is also noted for its health benefits, including aiding digestion and potentially offering anti-inflammatory properties. It is commonly known by various regional names such as *zeera* (Hindi), *jilakara* (Telugu), and *seragam* (Tamil). Cumin is available in different varieties, including white cumin and black cumin seed oil, with each offering subtle variations in flavor and uses. In addition to its culinary value, cumin has cultural significance and is often found in traditional medicine and natural remedies. Whether used in its whole form or ground as cumin powder, it is a versatile spice that enhances the depth of flavor in many dishes across the world.

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Yellow Turmeric Finger

$3.00 /Pieces

• MOQ: As per requirement
• Category: Whole Spices
• Delivery Time: Depends on order

Minimum Order Quantity : 5000 Color Yellow

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Dried Anardana

• MOQ: As per requirement
• Category: Whole Spices
• Delivery Time: Depends on order

Dried anardana, made from sun-dried seeds of pomegranate, is a tangy spice widely used in Indian, Middle Eastern, and Persian cuisines. The seeds are carefully separated from ripe pomegranates, dried, and sometimes ground into a coarse powder. Their unique sweet-sour flavor adds a delightful tanginess to dishes, making them a popular ingredient in chutneys, curries, marinades, and baked goods. Rich in antioxidants, vitamin C, and dietary fiber, dried anardana not only enhances taste but also provides health benefits. It aids digestion, supports immunity, and adds a refreshing zing to the palate. Culinary applications of dried anardana range from seasoning lentils and vegetables to serving as a substitute for tamarind or lemon in recipes. Its earthy, slightly fruity aroma complements both savory and sweet dishes, offering a versatile spice for adventurous cooking.

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Black Mustard Seeds

• MOQ: As per requirement
• Category: Whole Spices
• Delivery Time: Depends on order

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Coriander Seeds, Color : Green, Form : seeds

• MOQ: As per requirement
• Category: Whole Spices
• Delivery Time: Depends on order

Coriander seeds, derived from the cilantro plant, are a staple spice known for their warm, citrusy flavor and aromatic fragrance. These small, round seeds are light brown in color and feature a ridged texture. Used globally in both whole and ground forms, coriander seeds are integral to a variety of culinary traditions, enhancing the taste of curries, stews, soups, and pickles. Rich in essential oils, they not only impart a distinctive taste but also offer several health benefits, including aiding digestion and providing antioxidant properties. Coriander seeds are also a key ingredient in spice blends such as garam masala and curry powder, making them a versatile and essential component in kitchens worldwide.

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Whole Nutmeg

₹264.00 /Kilogram

• MOQ: As per requirement
• Category: Whole Spices
• Delivery Time: Depends on order

Whole Nutmeg is the seed of any of several species of trees in the genus Myristica, the most important of which is Myristica fragrans, indigenous to Indonesia and Malaysia. With a warm, sweet flavor, the seed is ground or grated and used to add depth to savory dishes or to round out other sweet flavors. Whole nutmeg is small, about the size of a plum pit, and is usually sold with 6 to 8 seeds per jar. Grate the seeds for just the amount you need, using a microplane or spice grinder. Unlike ground nutmeg, this variety, lasts indefinitely as long as its stored properly.

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Whole Red Chilli

₹195.00 /Kilogram

• MOQ: As per requirement
• Category: Whole Spices
• Delivery Time: Depends on order

Red Chilli Whole, or lal mirch, is a fiery and flavorful spice that adds depth and complexity to any dish. It is one of the most versatile and popular spices in the world and is a staple in many cuisines. This spice is famous for its bold, spicy flavour that packs a punch and adds a touch of heat to any recipe. Chilli is a fruit which belongs to Capsicum genus. It has many varieties which are differentiated on its pungency measured on Scoville Scale. Chilli fruit when ripened and dried becomes red chilli, which is further grounded to form red chilli powder. Red chilis include a substance called capsaicin that speeds up the body's metabolism, which directly burns calories. Red chilies are an abundant source of vitamin C, which supports the immune system and prevents chronic illnesses. They also contain potent antioxidants that aid in unblocking arteries and blood vessels.

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Ajwain Seeds, Pack size : Customized

• MOQ: As per requirement
• Category: Whole Spices
• Delivery Time: Depends on order

Ajwain seeds, also known as carom seeds, are small, oval-shaped seeds with a strong, aromatic flavor often compared to thyme or oregano. They are commonly used in Indian and Middle Eastern cuisine to add a distinctive, spicy, and slightly bitter taste to dishes. Ajwain seeds are known for their digestive benefits and are often used in cooking to aid digestion and relieve indigestion. They are typically dry-roasted or ground before being added to recipes, including breads, curries, and vegetable dishes. The seeds contain thymol, an essential oil that contributes to their pungent flavor and medicinal properties, making them a valuable ingredient in both culinary and traditional medicine practices.

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Indian Whole Spices

• MOQ: As per requirement
• Category: Whole Spices
• Delivery Time: Depends on order

This organic whole ready masala, available in a 1 kg pouch, is a high-quality product made in India. It is carefully crafted using organic ingredients, ensuring that it is free from synthetic chemicals or pesticides. The product is certified by the Food Safety and Standards Authority of India (FSSAI), guaranteeing that it meets the highest food safety standards. The masala comes in its whole form, preserving the natural flavor, aroma, and nutritional properties of the ingredients. Being a ready-to-use masala, it saves time in the kitchen while still delivering authentic and rich taste to a variety of dishes. The product is ideal for those who seek a convenient and healthy way to enhance their cooking without compromising on quality. One of the key features of this masala is that it contains no added preservatives, making it a natural and healthier alternative to other spice blends that may contain artificial additives. To maintain its quality, it is recommended to store the product in a dry place, ensuring that the masala retains its freshness and potency for longer periods. With a packaging size of 1 kg, this masala is ideal for small households or for consumers who wish to purchase in moderate quantities. The product is a great choice for those who prefer organic and preservative-free options, making it suitable for health-conscious individuals and those looking to incorporate more natural products into their diets. In summary, this organic whole ready masala offers convenience, authenticity, and safety, combining the rich flavors of India with modern standards of quality and health-conscious production.

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Universal Masala

• MOQ: As per requirement
• Category: Whole Spices
• Delivery Time: Depends on order

Universal Masala is a versatile all-purpose spice blend designed to enhance the flavor of a wide variety of dishes, making it a staple in many kitchens. It combines several essential spices such as coriander, cumin, turmeric, ginger, garlic powder, cinnamon, cloves, cardamom, black pepper, and chili powder. These ingredients create a balanced flavor profile that is earthy, warm, slightly spicy, and subtly sweet. The versatility of this masala allows it to be used in a wide range of cuisines, including Indian, Middle Eastern, and even Western dishes. This masala is ideal for seasoning meats like chicken, lamb, and beef, adding depth and warmth to the dish. It can also be used for roasted or sautéed vegetables, spicing up rice dishes like biryanis or pilafs, and enhancing the flavor of soups and stews, whether made with lentils, vegetables, or meat. Universal Masala is also a great addition to marinades, providing a rich base for meats, tofu, or paneer. The blend typically appears as a fine golden-brown powder, with a complex aroma from the combination of spices. It should be stored in an airtight container in a cool, dry place to maintain its potency. Universal Masala simplifies cooking by offering a balanced and flavorful seasoning in one blend, reducing the need for multiple individual spices. Its flexibility and rich flavor profile make it an essential component for anyone looking to enhance the taste of various dishes without the hassle of measuring multiple spices

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