Black Pepper Powder

₹ 290.00 Per Pack

Min. Order: 1 Piece

Black pepper powder, derived from ground black peppercorns, is one of the most widely used spices across the globe. It is made by grinding the dried berries of the Piper nigrum vine, which belongs to the Piperaceae family. The resulting powder is a fine, brownish-black substance known for its sharp and mildly spicy flavor, making it a versatile seasoning in a variety of dishes. It is commonly referred to as "kali mirch" in many South Asian countries and is a staple in both everyday cooking and gourmet cuisine. In addition to its culinary uses, black pepper powder holds significant medicinal value. It possesses antioxidant, antipyretic (fever-reducing), and anti-inflammatory properties, which contribute to its health benefits. These properties have made black pepper an important part of traditional medicine in various cultures. Its active compound, piperine, is believed to aid in digestion, improve nutrient absorption, and enhance metabolism. Black pepper powder is not just a kitchen essential but also a valuable component of health and wellness. Whether sprinkled on food or used in therapeutic applications, it provides both flavor and potential health benefits. Its versatility and unique taste have earned it a permanent place in kitchens and medicine cabinets worldwide, symbolizing both culinary excellence and holistic healing.