Kitchen King Masala


Ingredients : Cumin, coriander, turmeric, garam masala, cardamom, cloves, cinnamon, dry ginger, chili powder, and other aromatic spices.

Flavor Profile : Aromatic, mildly spicy, with warm, earthy undertones and balanced flavor.

Uses : Curries, stews, rice dishes, vegetables, dal, paneer, chole, and snacks.

Form : Ground powder.

Color : Golden-brown to reddish-brown.

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Kitchen King Masala

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Kitchen King Masala is a popular and versatile spice blend commonly used in Indian cooking. Known for its well-balanced mix of spices, it imparts a rich and robust flavor to a variety of dishes. Typically, Kitchen King Masala includes a combination of cumin, coriander, turmeric, garam masala, cardamom, cloves, cinnamon, dry ginger, and chili powder. This blend is designed to complement a wide range of recipes, from curries and stews to rice dishes, vegetables, and even snacks. The masala's flavor profile is aromatic and mildly spicy with warm, earthy undertones, making it perfect for enhancing the flavor of both vegetarian and non-vegetarian dishes. It is particularly popular in dishes like paneer butter masala, aloo gobi, chole, dal, and various other curry preparations. Kitchen King Masala is also an essential ingredient in many spice mixes and is often used as a shortcut to creating the authentic depth of flavor typically associated with complex Indian dishes. In addition to its culinary applications, Kitchen King Masala offers a number of health benefits, as many of its ingredients, such as turmeric, ginger, and cumin, are known for their digestive and anti-inflammatory properties. Kitchen King Masala is available in powdered form and should be stored in an airtight container in a cool, dry place to preserve its potency and flavor. When stored properly, it retains its aroma and flavor for up to 6-12 months. This versatile spice mix is a must-have for anyone looking to recreate authentic Indian dishes at home

Features

Ingredients : Cumin, coriander, turmeric, garam masala, cardamom, cloves, cinnamon, dry ginger, chili powder, and other aromatic spices.

Flavor Profile : Aromatic, mildly spicy, with warm, earthy undertones and balanced flavor.

Uses : Curries, stews, rice dishes, vegetables, dal, paneer, chole, and snacks.

Form : Ground powder.

Color : Golden-brown to reddish-brown.

Shelf Life : 6-12 months.

Storage : Airtight container, cool, dry place, away from moisture and sunlight.

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  • Ashwini Enterprises
  • Maa Durga Seva Society, Wadilal Gosalia Road, Sanjay Nagar, Near Ekta Nagar, Kandivali West
  • XXXXXXXXXX
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We Ashwini Enterprises Started in the year 2015. We are one of the Formost Manufacturer of Dhaniya Powder, Red Chilli Powder, Garam Masala Powder, Sambhar Masala Powder, Sangli Turmeric Powder Etc.

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