Paneer momos are a popular Indian snack or appetizer consisting of steamed dumplings filled with a savory mixture of paneer (Indian cottage cheese) and spices. The filling is typically combined with finely chopped vegetables like bell peppers, onions, and cilantro, seasoned with herbs and spices to enhance flavor. Encased in a soft, delicate dough, the momos are steamed to perfection, resulting in a light, fluffy texture. They are often served with tangy chutneys or spicy sauces, such as mint-coriander chutney or red chili sauce, which complement their rich taste. Paneer momos are enjoyed as a tasty street food or a delightful addition to a meal, offering a blend of traditional and modern culinary influences.