Jal Jeera Masala is a tangy and refreshing spice blend commonly used to make *Jal Jeera*, a popular Indian drink known for its cooling and digestive properties. This masala is a mix of spices like cumin, black salt, dried mint leaves, coriander, ginger, and a hint of tamarind, which together create a flavorful, spicy, and slightly sour taste. Jal Jeera Masala is typically mixed with chilled water and served as a tangy, thirst-quenching beverage, especially in hot weather. It is believed to help improve digestion, soothe the stomach, and refresh the palate. It’s also often used to flavor snacks, chutneys, or salads. The unique combination of cumin’s earthiness, the sharpness of black salt, and the coolness of mint makes Jal Jeera Masala a versatile spice blend. It's perfect for adding a zesty kick to your meals or making a quick and refreshing drink to serve at parties or gatherings.