Fresh Garlic

Garlic consists of fresh or dried bulbs of the botanical plant Allium sativum. It's cultivated worldwide. The bulb or clove is the part of the plant that's used most often. But sometimes garlic oil is used. Garlic is best stored hung in a dry place. A herb growing from a strongly aromatic, rounded bulb composed of around 10 to 20 cloves covered in a papery coat. The long, sword-shaped leaves are attached to an underground stem and the greenish-white or pinkish flowers grow in dense, spherical clusters atop a flower stalk. Garlic is the small, white, round bulb of a plant that is related to the onion plant. Garlic has a very strong smell and taste and is used in cooking. We use garlic to add a very strong flavor to the food