Search Results (229 products found)
Undhiya Masala
Get Best Price- MOQ: As per requirement
- Category: Cooking Spices
- Delivery Time: Depends on order
Undhiya Masala is a flavorful spice blend essential for making the traditional Gujarati dish, Undhiyu. This aromatic mix includes a variety of spices such as coriander, cumin, fennel, sesame seeds, and dried coconut, combined with a hint of sweetness and tanginess. It perfectly balances the rich flavors of winter vegetables like purple yam, green peas, and eggplant, which are traditionally cooked in an earthen pot. The masala enhances the taste with its earthy, spicy, and mildly sweet notes, making the dish truly irresistible. Ideal for adding depth and aroma, Undhiya Masala transforms simple ingredients into a festive delicacy. Whether cooking for family or special occasions, this spice blend is a must-have for anyone looking to recreate the authentic flavors of Gujarat.
Product Code:
TOTAL GLOBAL EXIM
- Location: 147, Millennium Textile Market-2
- Year Established: 2017
- GSTIN: 24**********2ZC
Dehydrated Green Pepper
Get Best Price- MOQ: As per requirement
- Category: Cooking Spices
- Delivery Time: Depends on order
Dehydrated Green Pepper
Product Code:
Methi Chutney Masala
Get Best Price- MOQ: As per requirement
- Category: Cooking Spices
- Delivery Time: Depends on order
Methi Chutney Masala is a flavorful and aromatic Indian condiment made from methi (fenugreek) leaves, combined with a blend of spices. The primary ingredient, fresh fenugreek leaves, is known for its slightly bitter taste, which is balanced with tangy tamarind, sweet jaggery, and the heat of green chilies. Common spices like cumin, coriander powder, and mustard seeds are added to enhance the flavor profile. This chutney has a mix of sweet, spicy, and bitter flavors, making it a great accompaniment to a variety of Indian dishes, such as parathas, rotis, or snacks like samosas. Methi Chutney is not only delicious but also offers health benefits, as fenugreek is known for its anti-inflammatory properties and aids digestion. It is easy to prepare by sautéing the fenugreek leaves with spices and blending them with tamarind and jaggery into a smooth paste. Enjoy it as a zesty addition to your meal!
Product Code:
Nutrikare Enterprise
- Location: Ground, Shed No.9, Ajanta Sheds, Santej Road, Santej
- Year Established: 2020
- GSTIN: 24**********1Z8
Undhiya Masala
Category: Cooking Spices
Undhiya Masala is a flavorful spice blend essential for making the traditional Gujarati dish, Undhiyu. This aromatic mix includes a variety of spices such as coriander, cumin, fennel, sesame seeds, and dried coconut, combined with a hint of sweetness and tanginess. It perfectly balances the rich flavors of winter vegetables like purple yam, green peas, and eggplant, which are traditionally cooked in an earthen pot. The masala enhances the taste with its earthy, spicy, and mildly sweet notes, making the dish truly irresistible. Ideal for adding depth and aroma, Undhiya Masala transforms simple ingredients into a festive delicacy. Whether cooking for family or special occasions, this spice blend is a must-have for anyone looking to recreate the authentic flavors of Gujarat.
TOTAL GLOBAL EXIM
147, Millennium Textile Market-2
Dehydrated Green Pepper
Category: Cooking Spices
Dehydrated Green Pepper
Lupa International
Methi Chutney Masala
Category: Cooking Spices
Methi Chutney Masala is a flavorful and aromatic Indian condiment made from methi (fenugreek) leaves, combined with a blend of spices. The primary ingredient, fresh fenugreek leaves, is known for its slightly bitter taste, which is balanced with tangy tamarind, sweet jaggery, and the heat of green chilies. Common spices like cumin, coriander powder, and mustard seeds are added to enhance the flavor profile. This chutney has a mix of sweet, spicy, and bitter flavors, making it a great accompaniment to a variety of Indian dishes, such as parathas, rotis, or snacks like samosas. Methi Chutney is not only delicious but also offers health benefits, as fenugreek is known for its anti-inflammatory properties and aids digestion. It is easy to prepare by sautéing the fenugreek leaves with spices and blending them with tamarind and jaggery into a smooth paste. Enjoy it as a zesty addition to your meal!
Nutrikare Enterprise
Ground, Shed No.9, Ajanta Sheds, Santej Road, Santej
