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Sambhar Masala Powder
Category: Sambhar Masala
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Product overview
Sambhar Masala Powder is a flavorful spice blend essential in South Indian cuisine, used to make sambhar, a popular lentil-based vegetable stew. The masala typically includes a mix of roasted spices like coriander seeds, cumin, fenugreek, mustard seeds, dried red chilies, curry leaves, and turmeric. This aromatic blend imparts a rich, tangy, and spicy flavor to the dish. Sambhar Masala not only enhances taste but also provides health benefits due to its antioxidant and digestive properties. To use, add a few teaspoons to cooked lentils and vegetables, simmer, and serve hot with rice, idli, or dosa. This versatile spice mix is cherished for its ability to bring depth and complexity to everyday meals.
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About the supplier
Naganetra food processing is established in the year 2021. Our organization started with a focus on quality food processing. We started food processing under PM FME ATMANIRBAR scheme. Since our inception for 3 years we have been manufacturing masala powder ready products in food processing and introduced our products in our district and other parts of Karnataka. We have implemented food products with care and use of good packaging to food products available to people in the market at affordable prices. We are preparing spice powders using good packaging without using color chemical preservatives. We procure raw materials from Tulsi Pharma Gujarat, Sinahal Herbs Madhya Pradesh, Kadamba Farmers producer company Karnataka, Aaraa spices Kerala etc. The nutrition values of our products are obtained at Vimitha Bangalore Laboratory. We are sending a sample of the finished product of each batch to Nisrga testing Lab Shimoga for quality assurance.
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