Product overview
Baheda Chilka powder is derived from the dried fruit rind of the Baheda tree, scientifically known as Terminalia bellirica. Baheda, also called Bibhitaki in Sanskrit, is one of the three fruits in the renowned Ayurvedic formula known as Triphala, alongside Amla (Indian Gooseberry) and Haritaki.
The powder is typically made by grinding the dried outer shell or pericarp of Baheda fruits into a fine consistency. This powder is then utilized in various traditional medicine systems, especially Ayurveda, for its therapeutic properties.
The powder is typically made by grinding the dried outer shell or pericarp of Baheda fruits into a fine consistency. This powder is then utilized in various traditional medicine systems, especially Ayurveda, for its therapeutic properties.
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