Search Results (229 products found)
Orange Cinnamon Chocolate
Get Best Price- MOQ: As per requirement
- Category: Milk Chocolate
- Delivery Time: Depends on order
Type : Premium Certification : FSSAI Certified Shelf Life : 3 Months Color : Brown Taste : Sweet
Product Code:
Rupy s Chocomania
- Location: Flat No. 12 Mehul Chs Plot No. 3 Sec 14 Near Gaon Devi Mandir, Vashi
- Year Established: 2022
Cinnamon Sticks
Get Best Price- MOQ: As per requirement
- Category: Indian Spice
- Delivery Time: Depends on order
Product Code:
Cinnamon Stick, physical form : stick
Get Best Price- MOQ: As per requirement
- Category: Cinnamon Stick
- Delivery Time: Depends on order
A cinnamon stick is a fragrant and versatile spice derived from the inner bark of Cinnamomum trees, primarily Cinnamomum verum or Cinnamomum cassia. It is prized for its warm, sweet, and woody aroma, with a slightly spicy flavor that adds depth to both sweet and savory dishes. Typically tan to reddish-brown in color, cinnamon sticks are rolled-up pieces of bark that can vary in length and thickness. They are commonly used in cooking and baking to impart a rich flavor to desserts like cinnamon rolls, apple pie, and mulled wine. In savory dishes, cinnamon sticks are employed in stews, curries, and rice pilafs for their subtle yet distinctive taste. Beyond culinary uses, cinnamon sticks are also valued in herbal teas and potpourris for their aromatic qualities and potential health benefits, including anti-inflammatory properties and blood sugar regulation.
Product Code:
Orange Cinnamon Chocolate
Category: Milk Chocolate
Type : Premium Certification : FSSAI Certified Shelf Life : 3 Months Color : Brown Taste : Sweet
Rupy s Chocomania
Flat No. 12 Mehul Chs Plot No. 3 Sec 14 Near Gaon Devi Mandir, Vashi
Cinnamon Stick, physical form : stick
Category: Cinnamon Stick
A cinnamon stick is a fragrant and versatile spice derived from the inner bark of Cinnamomum trees, primarily Cinnamomum verum or Cinnamomum cassia. It is prized for its warm, sweet, and woody aroma, with a slightly spicy flavor that adds depth to both sweet and savory dishes. Typically tan to reddish-brown in color, cinnamon sticks are rolled-up pieces of bark that can vary in length and thickness. They are commonly used in cooking and baking to impart a rich flavor to desserts like cinnamon rolls, apple pie, and mulled wine. In savory dishes, cinnamon sticks are employed in stews, curries, and rice pilafs for their subtle yet distinctive taste. Beyond culinary uses, cinnamon sticks are also valued in herbal teas and potpourris for their aromatic qualities and potential health benefits, including anti-inflammatory properties and blood sugar regulation.
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