Moringa Seeds come from the pods of the Moringa oleifera tree, also known as the “drumstick tree.” These small, round seeds are packed with nutrients and antioxidants, offering health benefits from supporting immune health to promoting energy. Rich in vitamins A, C, calcium, and potassium, moringa seeds are valued in traditional medicine for their anti-inflammatory, detoxifying, and antibacterial properties. They can be eaten raw, roasted, or used to extract oil, which is beneficial for skin and hair care. Mildly sweet when fresh, they add a subtle flavor when incorporated into recipes or smoothies. Moringa seeds are also used in water purification, as they help remove impurities, making them versatile for both wellness and practical uses in everyday life.