Calcium Lactate Powder, Colour ; White

Calcium lactate powder is a white, odorless, and tasteless crystalline substance derived from lactic acid and calcium carbonate. It is highly soluble in water and widely used in the food and pharmaceutical industries for its calcium content and versatility. In the food industry, calcium lactate powder serves as a calcium supplement and a firming agent in processed foods, helping to maintain texture and stability. It is also utilized as a leavening agent in baking and as a mineral fortifier in beverages and dairy products. In pharmaceuticals, it is employed as a calcium supplement in dietary supplements and medications for treating calcium deficiencies. Due to its excellent solubility and bioavailability, calcium lactate powder is preferred for applications requiring controlled calcium release and enhanced absorption, making it a valuable ingredient in dietary formulations and pharmaceutical preparations.