Organic wheat flour is called 'chakki fresh atta' as it is packed instantly after grounding in the 'chakki' without adding any preservatives. The non-processed wheat flour is rich in antioxidants, vitamins and minerals and comes with a number of health benefits because it isn't boosted with pesticides. Growing wheat organically (without the use of synthetic fertilizers, pesticides, and herbicides) may be better for the environment and possibly for your health, but it doesn't alter the structure of the gluten proteins in the grain. Organic wheat is grown without the use of harmful pesticides and herbicides. This means that it is better for your health and the environment. Organic wheat is also generally more nutritious than non-organic wheat. It contains higher levels of vitamins, minerals, and antioxidants.