Search Results (229 products found)
Spices Black Cardamom
₹690.00 /Kilogram
Get Best Price- MOQ: As per requirement
- Category: White Fiber
- Delivery Time: Depends on order
Black cardamom's scientific name is Amomum subulatum. It grows in pods on an herbaceous plant belonging to the Zingiberaceae (ginger) family. The pods have a tough, dried, wrinkly skin, are roughly one inch in length, and house small, sticky, dark-colored seeds. Black cardamom is a spice in the Zingiberaceae (ginger) family similar to the more common green cardamom, though it has a smokier flavor. It is a native of the slopes of the Himalayas in Sikkim, India, and Nepal and is the oldest and most widely used spice in the world, often referred to as the “Queen of Spices”. cardamom, spice consisting of whole or ground dried fruits, or seeds, of Elettaria cardamomum, a herbaceous perennial plant of the ginger family (Zingiberaceae). The seeds have a warm, slightly pungent, and highly aromatic flavour somewhat reminiscent of camphor.
Product Code:
Matrix Exports
- Location: No. 37, 1st Floor, 10 Main Road, Jayanagar 5 Block
- Year Established: 2004
- GSTIN: 29**********1Z8
Green Cardamom
₹1,350.00 /Pieces
Get Best Price- MOQ: As per requirement
- Category: Green Cardamom
- Delivery Time: Depends on order
Green Cardamom, often called the "queen of spices," is a fragrant and versatile spice used to enhance both sweet and savory dishes. With its vibrant green pods and aromatic seeds, cardamom imparts a unique, slightly sweet flavor with hints of citrus and mint. It is commonly used in Indian, Middle Eastern, and Scandinavian cuisines, adding depth to curries, rice dishes, pastries, and coffee. Its natural oils offer a refreshing taste and digestive benefits. Ideal for both cooking and baking, Green Cardamom elevates the flavor profile of any dish with its exotic and aromatic qualities.
Product Code:
Spices Black Cardamom
Category: White Fiber
Black cardamom's scientific name is Amomum subulatum. It grows in pods on an herbaceous plant belonging to the Zingiberaceae (ginger) family. The pods have a tough, dried, wrinkly skin, are roughly one inch in length, and house small, sticky, dark-colored seeds. Black cardamom is a spice in the Zingiberaceae (ginger) family similar to the more common green cardamom, though it has a smokier flavor. It is a native of the slopes of the Himalayas in Sikkim, India, and Nepal and is the oldest and most widely used spice in the world, often referred to as the “Queen of Spices”. cardamom, spice consisting of whole or ground dried fruits, or seeds, of Elettaria cardamomum, a herbaceous perennial plant of the ginger family (Zingiberaceae). The seeds have a warm, slightly pungent, and highly aromatic flavour somewhat reminiscent of camphor.
₹690.00 /Kilogram
Matrix Exports
No. 37, 1st Floor, 10 Main Road, Jayanagar 5 Block
Green Cardamom
Category: Green Cardamom
Green Cardamom, often called the "queen of spices," is a fragrant and versatile spice used to enhance both sweet and savory dishes. With its vibrant green pods and aromatic seeds, cardamom imparts a unique, slightly sweet flavor with hints of citrus and mint. It is commonly used in Indian, Middle Eastern, and Scandinavian cuisines, adding depth to curries, rice dishes, pastries, and coffee. Its natural oils offer a refreshing taste and digestive benefits. Ideal for both cooking and baking, Green Cardamom elevates the flavor profile of any dish with its exotic and aromatic qualities.
₹1,350.00 /Pieces
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