Garam Masala
Packaging Type : Plastic Bag |
Packaging Size : 1Kg |
Form : Powder |
Type : Inorganic |
Best Before : 12 Months |
Garam Masala
Rudram Spices is a premium spice blend crafted from the finest ingredients sourced from various parts of the world. This unique, flavorful blend is a staple in every household, making it the chef's best friend. The garam masala is primarily used in Indian cooking, enhancing the aroma and flavor of dishes such as Palak Paneer, Butter Paneer, and a variety of Punjabi recipes. It has become a must-have spice for chefs, housewives, and food enthusiasts across the globe. This garam masala mix is a combination of high-quality spices known for their nutritional value and piquant flavor, which adds a spicy and delicious kick to any recipe. The blend's versatility makes it suitable for a wide range of dishes, allowing it to be used in everything from curries to stews and even baked goods. Its ability to elevate the flavor profile of meals is one of the reasons it's so popular. Packaged in a 1Kg plastic bag, the garam masala powder has a shelf life of 12 months, ensuring long-lasting freshness and quality. This product is inorganic and must be stored properly to maintain its strong, aromatic properties. Whether used in traditional recipes or modern twists on Indian cuisine, Rudram Spices remains an essential ingredient in every kitchen, known for its ability to transform ordinary dishes into extraordinary meals.
Features
Packaging Type : Plastic Bag |
Packaging Size : 1Kg |
Form : Powder |
Type : Inorganic |
Best Before : 12 Months |
Application : Rudram Spices is an extensive blend of Indian spices. |
We procure the entire range of products from only the most reliable manufacturers in the market who are driven by our vision to provide only traditionally grown, hygienically prepared and skilfully processed products without any additives or Harmful chemicals. Our vendors also have an in house testing facility endowed with all the latest tools to ensure that all the products are in tune with the international standards of the food industry.
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